HomeRecipesPesto Eggs
Pesto Eggs
Pesto Eggs
8 min
2 servings
$0.77/serving

Get “eggs”-tra excited for these viral pesto eggs! We kept it simple with eggs on toast, but you can also level up with avocado toast (prepared Guacamole, anyone?) or serve ‘em up on some whipped cottage cheese for an extra boost of breakfast protein.  


Ingredients

Toppings (optional): chili flakes, flaky sea salt, Everything Bagel Whole Food Topper

Preparation
  1. In Sauté Pan, add 2 tbsp pesto. Spread it around and warm over medium heat.   
  2. Crack eggs into pan over the pesto. Fry eggs, sunny-side up, until done to your liking.   
  3. Meanwhile, toast bread.   
  4. Serve pesto eggs over toast; add toppings, if desired.   
Tips

Cover the eggs with a lid while they cook to get breakfast on the table even faster.  

Perfectly Balance Your Plate

Serve with 12 cup plain 2% Greek yogurt and 1 cup berries. 

Nutritional Information

Per serving: Calories 250, Fat 14 g (Saturated 3 g, Trans 0 g), Cholesterol 185 mg, Sodium 310 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 4 g), Protein 12 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

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What you'll need
Everything Bagel Whole Food TopperEverything Bagel Whole Food Topper
Everything Bagel Whole Food Topper
97 Reviews
Sauté PanSauté Pan
Sauté Pan
76 Reviews
HomeRecipesPesto Eggs
Pesto Eggs
Recipe description
Pesto Eggs
Share it!

Ingredients

Toppings (optional): chili flakes, flaky sea salt, Everything Bagel Whole Food Topper

8 min
2 servings
$0.77/serving
Preparation
  1. In Sauté Pan, add 2 tbsp pesto. Spread it around and warm over medium heat.   
  2. Crack eggs into pan over the pesto. Fry eggs, sunny-side up, until done to your liking.   
  3. Meanwhile, toast bread.   
  4. Serve pesto eggs over toast; add toppings, if desired.   
What you'll need
Everything Bagel Whole Food TopperEverything Bagel Whole Food Topper
Everything Bagel Whole Food Topper
97 Reviews
Sauté PanSauté Pan
Sauté Pan
76 Reviews
Tips

Cover the eggs with a lid while they cook to get breakfast on the table even faster.  

Perfectly Balance Your Plate

Serve with 12 cup plain 2% Greek yogurt and 1 cup berries. 

Nutritional Information

Per serving: Calories 250, Fat 14 g (Saturated 3 g, Trans 0 g), Cholesterol 185 mg, Sodium 310 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 4 g), Protein 12 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →